ESR

 
ESRs Researcher
ESR 1 - Rodrigo González Ortega

ESR 1 - Rodrigo González Ortega

Development of encapsulated olive oil and olive extracts as innovative natural and health food ingredient

 

ESR 2 - José Daniel Rojas Tizón

ESR 2 - José Daniel Rojas Tizón

Novel nanomaterial for lab on chip devices development: application to environmental stressors in food system and their effect on the oxidative stress in select cell.

 

ESR 3 - Juliana Sofia Machado Simões

ESR 3 - Juliana Sofia Machado Simões

Effect of dietary on mammalian spermatozoa membrane lipid remodeling

 

ESR 4 - Paraskevi Prasinou

ESR 4 - Paraskevi Prasinou

The lipidomic analysis in the veterinary field: study of the cell membranes lipid profile in physiological and pathological conditions.

 

ESR 5 - Shafaq Asif

ESR 5 - Shafaq Asif

Effects of dietary exposure to ochratoxin A (OTA) mycotoxin below/around guidance values on embryo/fetal development and pregnancy success.

 

ESR 6 - Elizabeta Zaplatic

ESR 6 - Elizabeta Zaplatic

Gene-Environment interactions in Eating Disorders and Obesity and their relationship with the reproductive functioning.

 

ESR 7 - Natalia García González

ESR 7 - Natalia García González

Fermented food, from microbes to functionality.

 

ESR 9 - Sandra Bermudez Sanchez

ESR 9 - Sandra Bermudez Sanchez

Evaluation of the intestinal microbiome in obese pet owners and their obese pets.

 

ESR 10 - Maihemuti Mijiti

ESR 10 - Maihemuti Mijiti

The Sirt-1 Activator Resveratrol in treatment of obesity and diabetes.

 

ESR 11 Reyes Benot Dominguez

ESR 11 Reyes Benot Dominguez

Food habits, life style, genetic background in tumour initiation and progression of reproductive system.

 

ESR 12 - Yosra Ressaissi 

ESR 12 - Yosra Ressaissi 

Valorisation of alternative, healthier and environmental compatible food production chain relying on typical sheep breeds in Abruzzo Region.

 

 
 
 
 

 

Rep-Eat 

H2020-MSCA-COFUND-2015

University of Teramo - Via Renato Balzarini 1 

64100 - Teramo (TE) - Italy

repeat@unite.it  - Private Area

 
 
 

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REP_EAT MSCA Co-funding of regional, national and international programmes (COFUND) HORIZON 2020” – Grant Agreement N. 713714.CUP: C47B16000360007